As food service models become more diversified, packaging products must meet different needs in convenience, safety, appearance, cost, and environmental performance. From takeaway meals and supermarket fresh food to bakery desserts and outdoor catering, businesses now require packaging solutions that are not only practical, but also aligned with sustainable development trends.

Pinyang has developed a complete wheat straw fiber tableware and packaging system, covering plates, divided containers, clamshell boxes, trays, sauce cups, shaped dishes, cutlery, and creative molded products. This complete product matrix enables customers to purchase matched biodegradable tableware and food packaging products from one source, reducing procurement complexity and improving packaging consistency.

For catering and takeaway businesses, clamshell lunch boxes and divided meal containers are suitable for rice meals, fast food, fried food, salads, and set meals. For supermarkets and fresh food suppliers, trays can be used for fruits, vegetables, meat, bakery products, and ready-to-cook food. For bakery and dessert brands, sauce cups, side dishes, and special-shaped containers can be used for cakes, yogurt, ice cream, fruit, sauces, and tasting portions.

The products are made from natural wheat straw pulp and formed through high-temperature molding. The dense plant fiber structure helps improve product strength and leak resistance, while the clean white or natural wheat color provides a simple, natural, and premium visual style. The products can replace traditional foam boxes, plastic trays, coated paper plates, and disposable plastic tableware in many daily-use scenarios.

In addition to standard products, Pinyang also provides OEM/ODM services, including product size adjustment, mold customization, logo printing, single-piece packaging, and tableware set packaging. This helps chain catering brands, food manufacturers, distributors, and project customers develop customized eco-friendly packaging solutions that match their brand positioning.

With strong product compatibility and broad application potential, the wheat straw fiber tableware system is becoming a practical choice for customers seeking both environmental value and commercial efficiency.